Pomegranate is rich in vitamins C, A, E, iron, potassium, and antioxidants, such us polyphenols. It is also high in fiber and low in calories.
Balsamic is used in pilaf, salads, roasted vegetables, risotto, pasta, sea food,
meat, poultry, feta cheese, etc.
WE BELIEVE IN LONG-TERM RELATIONSHIPS THAT BRING VALUE TO BOTH